15 minutes ago, 1977Valarian said:My first job was working at Pizza Hit four years ago and they put me on dish duty. My friend was on dishes for four months. I was on it one day. They moved me to sauces. I was there a few weeks along with toppers and made head of the line. For some reason I wasn’t particularly good at head so they made me cutter. Cutter is considered the best job pre-management. Sure, maybe my rise was due to necessity due to turn around etc. too long ago for me to remember. It is just pizza and dishes after-all.
At what point should this thread by moved to Off-Topic?


